Food Grade Oils and Release Agents

Sunflower Oil and Organic Sunflower Oil

Baking Release Agents: What They Are and Where They Are Used

Baking release agents play a crucial role in the baking process, which is why they are used in and at different stages. Release agents are applied in small amounts for baked goods, and are commonly applied in...

Lecithin is a natural stabilizer and emulsifier, which also goes by the name of lecithin. It is commonly found in fatty substances in animal and plant tissues. It is frequently used in commercial baking, and is found in different forms like in egg yolks. This is the re...